Tag: “I-10 East”
48 results found.
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Sweets from the Middle East
A large tray of Baklava at one of Amman's sweet shops. Filled with pistachios and oozing with syrup, they are guaranteed to make you want more.
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Inside one of Zalatimo Brothers' shops
Apart from the fresh pastries made daily, Zalatimo produce hand made chocolates and sugared almonds. Sugared almonds are an ancient tradition that dates back to the Roman Empire.
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Pastries displayed at Zalatimo Brothers in Amman, Jordan
The shops are an attraction themselves. Large trays of neatly arranged pastries are placed on gleaming stands making the displays even more attractive.
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Faisaleh pastries
Faisaleh pastries are made with a thin, thread like pastry which is shaped into triangles and filled with bright green pistachios. After baking they are dipped into syrup in the traditional middle eastern way.
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The Barren Beauty of Wadi Kelt
Despite the impression one may get from watching the news, there are places in the Palestinian Territories both beautiful and friendly, even now. One of the finest hikes in the region is in Wadi Kelt, a canyon on the outskirts of the West Bank town of Jericho.
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Hotel Drushba
Moldavian Hotel Drushba. Drushba means 'friendship' in Russian.
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Going Home
East De La Guerra Street in Santa Barbara, California.
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Koronadal City, Mindanao’s Melting Pot.
The City of Koronadal, a bubbling, virtual melting pot of contrasting ethnic cultures and influences, many dialects and indigenous traditions.
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Made in Mindanao, a culinary challenge.
In Mindanao food is the basis of social life, here one can taste tempting food that has a unique mixture of western and eastern cuisine, but in its own way slightly strange, more different, daring and a delicious exception.
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The Land of Kota Batu, Mindanao
The Land of Kota Batu, a land never conquered by foreign intruders and long time defended by Moro warriors to protect their ancestral land and religion.
