The Hotel Hannong is a 3 star historic hotel in the heart of the capital of Europe, Strasbourg, France. I spent one night there and we quickly found out that the main attraction of the hotel is its wine bar with an extensive selection of Alsatian wines.
Wellington is a small winery located in Sonoma Valley. It's famous for it's port.
At the forefront of modern mixolgy in San Francisco, Alembic has a wide selection of whiskeys and bourbons, and a huge list of classic cocktails.
There is a restaurant and a beach area at Chambers Landing, but most people come in the summer to hang out on the pier and drink the Chambers Punch. You can bring a boat and tie up next to the pier, but it gets crowded on most summer weekends.
One of the great cocktail bars of the modern bay area cocktail renaissance. Make sure to try the Ginger Rodgers.
Specializing in incredibly good and classic cocktails, Death & Company is one of New York's best bars. With a speakeasy style and a very well crafted menu it is hard to go wrong with any of the drinks here.
With a feeling not unlike the restaurant Absinthe in San Francisco, Flora has one of the best cocktail menus in Oakland.
Opened in 2008, Beretta has become one of San Francisco's most celebrated bars. They serve food, like pizzas and italian tapas-like stuff, all of which is excellent, but the cocktails are the main event here.