Theme: Local Flavor
When you get away from the chain restaurants, what is the food that makes a place unique?
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Coconut Juice
Photo by Bader Al-Balawi, 3 December 2008
Coming down from a high point of the "Seven Wells Waterfall", getting over your tired body, stepping on a very nice many-steps rail, you need some kind of refreshment\Energy source.
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Java Journey
Article by John Edwards, 25 November 2008
John M.
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Chicken Sate
Photo by Kelley Kerr, 14 November 2008
A beautiful sampling of local fare at Gluttons Bay in Singapore.
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Titanic, Phnom Penh style
Photo by lannie su, 10 November 2008
Our beautifully adorned meal at the Titanic Cafe in Phnom Penh.
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Creperie, Montmartre
Photo by Adrienne Pitts, 1 November 2008
The best thing to do to reward yourself for walking all the way up to Sacre Couer in Paris is to walk around behind and indulge in a nutella crepe from one of the many streetside creperie stands there...
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in Brussels
Photo by Roberto Abramson, 22 October 2008
starving?
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Autumn Daydreams
Article by Vern Hobbs, 19 October 2008
Northerners flock down here to Florida, but this time of year, many start to get a little homesick...
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Autumn Daydreams
Photo by Vern Hobbs, 19 October 2008
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Hilton Head Island, South Carolina -- Surviving with Tweens
Article by Duncan Alford, 18 October 2008
Tweens on vacation are a challenge, but Hilton Head Island will make them happy on a family vacation.
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Floating Colors
Photo by Laura Gatz, 13 October 2008
The floating market in Willemstad, Curacao.
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