Theme: Local Flavor
When you get away from the chain restaurants, what is the food that makes a place unique?
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Apple Farm
Photo by Toni Moore, 10 November 2007
A trip to the Apple Farm In MI to pick some delicious apples.
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Papaya King
Photo by Adam Vickers, 10 November 2007
Papaya King 7th Ave
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Soda Pop's Cafe
Photo by Joshua Craig, 10 November 2007
Delicious Chicken Fried Steak.
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Riverwalk
Photo by Serge Golub, 10 November 2007
The riverwalk on a warm summer night.
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Night Market at Tzintzuntzan
Photo by James Felder, 10 November 2007
As you wander out of the candle-lit graveyard, you walk noisy but pitch-black roads, heading to the edge of town and the bright lights of the Day of the Dead Night Market, selling food, crafts and souvenirs to visitors and locals.
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Nothing better than chips and salsa
Photo by Tonya Doughty, 10 November 2007
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Crispy
Photo by Andrew Bowden, 10 November 2007
These pupae (?) skewers were much cheaper than the scorpions.
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NCY Pretzel Stand
Photo by Josh Rodriguez, 10 November 2007
New York City cannot be without its street vendors.
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Porter Square Books
Photo by Emily Hamm, 10 November 2007
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Alone
Photo by Charles Gedius, 10 November 2007
People need to stand when eating.
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